Parsi Khabar author Nasha M has written about Niloufer Mavalvala's forthcoming cookery book "The Art of Parsi Cooking: Reviving an Ancient Cuisine".

The Art of Parsi Cooking is a beautifully bound, colourful cookbook with a picture for each recipe. Transforming these ancient recipes to adapt to life in the 21st century, Niloufer has modified some to make them easier to prepare, while always maintaining the flavours and essence of their authenticity. The book contains lots of helpful tips, stunning pictures, and even personal experiences of her career as a culinary teacher. While most of the recipes are traditionally Parsi, the author has also taken the liberty of adding a few twists with influence from different cuisines.