Austin Macauley’s author, Suzanne Saunders’ book got featured in an article on Toast Fried. The article was written by Benjamin Friedenberg. Benjamin focused those books which carry out an easy approach towards gluten-free diet.

The book Conscious Cookery; Seasonal Recipes and Inspirations from Sunny Brow Farm Holistic Retreat provides a new approach of eating habits. It deliberates ingredients and elements to offer us nutritional mindfulness. It consists of many gluten-free ideas for cooking and eating.

Suzanne is a talented writer and lifestyle counsellor. She owns Sunny Brow Holistic Retreat which is a centre where people are treated and nourished deeply with whole foods, yoga and closeness by nature.